Salt Bush Dorper Lamb Shoulder (Bone-In) (2 – 2.3kg)
$18.89
$35.14
Comes from a well exercised area, the forequarter suits suit slow, moist cooking; revealing tender and flavoursome meat It is full of flavour but can be tough if undercooked or cooked too quickly and using this cut of lamb with the bone in, imparts additional flavour Best pan roasted, or slow cooked BBQ Technique Link: Smoked Lamb Shoulder Approximately 1.15 each. Brands: Saltbush Dorper Lamb
