A lean cut of meat taken from the middle of the lamb’s loin it contains the eye muscle running along the spine that is least used for movement, it’s as tender as the tenderloin. Also known as eye of loin it’s a premium cut with little to no fat and a delicious, tender texture Best pan fried, grilled or roasted Ingredients: Lamb, Maltodextrin, Sugar, Herb& Spices, Salt, Vegetable Gum (Xanthan, Methyl Cellulose, Guar), Natural Colours (Paprika Oleoresin), Natural Flavour Average weight 230gm each. Brands: Saltbush Dorper Lamb
