Description Natco Sagoo Seeds Medium 20 × 375g are premium-quality sago pearls. These are made from the pith of tropical sago palms. These medium-sized sago seeds are naturally gluten-free and an excellent source of carbohydrates, making them suitable for both sweet and savory dishes. Sago pearls are commonly used in puddings, soups, khichdi, and traditional festive recipes across Southeast Asian cuisines. When soaked in water, they soften, get a smooth, chewy texture, and provide sagoo seeds benefits. The 375g packs of Natco sagoo seeds are simple for frequent use. Key Benefits Gluten-Free: Natco sagoo seeds are naturally free from gluten and suitable for all diets. Starchy & Versatile: Adds body and texture to sweet and savory recipes. Consistent Quality: Sagoo seeds are carefully selected medium-sized pearls. Nutrient Source: High in carbohydrates and ideal for energy-rich dishes. Wholesale Friendly: Natco sagoo seeds are available in pack size and best for enjoying the benefits of sagoo seeds. Versatile Uses Puddings & Desserts: Perfect for traditional and modern sweet recipes. Soups & Savory Dishes: Adds texture and consistency to khichdi and soups. Festive & Cultural Recipes: Commonly used in Southeast Asian and Indian cuisines. Restaurants & Catering: Suitable for high-volume and large preparation. Home Cooking: Convenient packs for everyday use. Important Information Storage Information Store in a dry place Keep sealed after opening Avoid moisture and direct sunlight Ingredients Medium Sago Seeds (Sabudana) Allergens May contain traces of cereals containing gluten, peanuts, soy, nuts, mustard, and sesame due to shared handling facilities. Legal Disclaimer Product information is for general guidance only. Always check the product packaging for the most accurate and up-to-date ingredient and allergen details. Nutritional Information Typical Values Per 100g Energy 1674kJ/400kcal Fat 0g – of which saturates 0 Carbohydrates 101g – of which sugars 67g Fibre 2g Protein 0g Salt Trace
