Description Gram Flour Superfine Natco 2kg is produced from quality hulled and split chickpeas (chana dal), ground into a smooth and superfine texture. This gluten-free superfine gram flour is used in Indian and South Asian cooking, which provides a subtle natural aroma and slightly nutty taste. Food businesses choose Natco Superfine Gram Flour for its consistent quality and fine texture, which makes sure even cooking and reliable results in large-batch preparation. The 6 × 2kg wholesale pack of superfine gram flour is ideal for restaurants, caterers, and retailers who need a steady supply of gram flour. Each pack is sealed to maintain freshness and a long shelf life. Key Benefits Fine Texture: Smooth and superfine for even cooking. Consistent Quality: Reliable for daily use in kitchens. Gluten-Free: Suitable for a variety of diets. Wholesale Friendly: Perfect for restaurants, caterers, and retailers. Versatile Uses Curries & Gravies: Thickens and improves the flavor. Batters & Fritters: Used for pakoras, bhajis, and fried snacks. Sweets & Desserts: Ideal for laddoos, burfis, and other traditional desserts. Bakery & Snacks: Works in gluten-free baking and snack mixes. Restaurant Cooking: Suitable for high-volume kitchens. Retail Sale: Ideal for grocery stores, ethnic shops, and wholesalers. Important Information Storage Information Store in a dry place Keep sealed after opening Avoid moisture and direct sunlight Ingredients 100% Pure Chana Dal (Split Tyson Chickpeas) Allergy Information Packed in a factory that handles nuts in a separate area. Legal Disclaimer Product information is for general guidance. Always check the product packaging for accurate ingredient and allergen details. Nutritional Information Nutrition Per 100g Energy (kJ) 4,184 Energy (kcal) 1,000 Fat 1,000 g └ of which saturates 600 g └ monosaturates 0 g └ polyunsaturates 0 g Carbohydrates 1,000 g └ of which sugars 1,000 g Fibre 1,000 g Protein 1,000 g Salt 100 g
