Description Peter’s Yard Smoked Chilli Flatbreads 115g These long, thin flatbreads are made for dipping. Each batch is made with organic flour, British rapeseed oil, naturally smoked jalapeño chilli and real sourdough. They are seasoned with hand-harvested Halen Môn Sea Salt then hand-baked until golden. Try them with your favourite dip for a delicious snack. Ingredients: Wheat flour (wheat flour, Calcium, Iron, Thiamine, Niacin), wholemeal wheat flour, sourdough 16% (rye flour, water), rapeseed oil, muscovado sugar, sea salt, mixed spices, smoked jalapeño powder, smoked paprika, nigella seeds. Topping: Sea salt (Halen Môn PDO).
