Description Barber’s Farmhouse Vintage Cheddar is one of the only cheddars in the world with PDO-accreditation. Made with traditional starter cultures, West Country milk and using age-old methods, it’s typically matured for 18 months. Full-bodied and complex, this is our house Cheddar, which goes into our popular Ploughman’s Toasties! Please note all cheeses are hand cut, therefore the weights listed are approximate, and you will be charged for the exact weight of cheese you receive.
