Description Natco Red Kidney Beans 500g are premium-quality kidney-shaped legumes. These red kidney beans are known for their deep red color, strong flavor, and health benefits. When cooked, these red kidney beans maintain a firm yet tender texture, making them a useful ingredient across a wide range of cuisines. Commonly used in chili, soups, stews, curries, and vegetarian dishes, Natco Red Kidney Beans 500g are naturally rich in plant-based protein, dietary fiber, iron, and folate. The simple 500g packs of red kidney beans are the best option for regular use and enjoying health benefits. Key Benefits Rich and Robust Flavor: Natco red kidney beans improve hearty dishes. High in Protein & Fiber: Red kidney beans support balanced and nutritious meals and benefits. Firm Texture: Holds shape well during cooking. Versatile Ingredient: Suitable for multiple cuisines and recipes. Wholesale Friendly: Designed for volume cooking and professional kitchens. Versatile Uses Chili & Stews: Classic ingredients for rich and hearty meals. Soups & Curries: Natco red kidney beans add texture and nutrition. Vegetarian & Vegan Dishes: Excellent plant-based protein source. International Cuisine: Suitable for Mexican, Indian, and global recipes. Restaurants & Catering: Reliable choice for high-volume preparation. Important Information Storage Information Store in a dry place Keep sealed after opening Protect from moisture and pests Ingredients Red Kidney Beans Allergens May contain traces of cereals containing gluten, peanuts, soy, nuts, mustard, and sesame due to shared handling facilities. Legal Disclaimer Product information is for general guidance only. Always check the product packaging for accurate ingredient and allergen details. Nutritional Information Typical Values Per 100g (uncooked) Energy 1408kJ/ 337kcal Fat 1.1g of which saturates 0.2g Carbohydrates 61.6g of which sugars 2.1g Fibre 15.2g Protein 22.5g Salt 0.3g
