Description Natco Red Lentils (Masoor Dal) 6 × 2 kg are premium-quality red lentils. These are widely used in Indian and South Asian cuisines. Known for their quick cooking time, mild flavor, and naturally soft texture, these red split lentils are ideal for everyday cooking and professional kitchens alike. Masoor dal is commonly used in dal, soups, curries, and vegetarian dishes. Naturally rich in plant-based protein, dietary fiber, and essential nutrients, Natco Red Lentils provide both nourishment and variety. The large 2 kg packs of Natco red split lentils are designed for high-volume cooking, while the wholesale carton makes sure a consistent and cost-effective supply for restaurants, catering services, and food manufacturers. Key Benefits Mild & Versatile Flavor: Red split lentils are suitable for a wide range of recipes. Quick Cooking: Natco red lentils save time in busy kitchens. High in Protein & Fiber: Supports balanced and nutritious meals. Soft Texture: Red lentils cook evenly and blend well in dishes. Wholesale Friendly: Ideal for volume cooking and professional use. Versatile Uses Dal & Curries: Perfect for traditional lentil dishes. Soups & Stews: Adds flexibility and nutrition. Vegetarian & Vegan Meals: Excellent plant-based protein source. South Asian Cuisine: Staple ingredient for everyday cooking. Restaurants & Catering: Reliable choice for large-scale preparation. Important Information Storage Information Store in a dry place Keep sealed after opening Protect from moisture and pests Ingredients Red Lentils (Masoor Dal) Allergens May contain traces of cereals containing gluten, peanuts, soy, nuts, mustard, and sesame due to shared handling facilities. Legal Disclaimer Product information is for general guidance only. Always check the product packaging for accurate ingredient and allergen details. Nutritional Information Typical Values per 100g Energy 1477kJ/ 353kcal Fat 1.1g of which Saturates 0.2g Carbohydrates 60.1g of which Sugars 2.0g Fibre 30.5g Protein 25.8g Salt Trace
