Description Natco Soya Beans are carefully selected whole soybeans. These are known for their high protein and natural oil content. These organic soya beans are a multipurpose legume widely used across global cuisines and are a staple ingredient in plant-based diets. Natco soya beans can be used in curries, stews, salads, soups, and a variety of vegetarian and vegan dishes. They absorb flavors well during cooking and provide a strong yet soft texture when properly prepared. Naturally rich in protein, fiber, and essential nutrients, organic soya beans are ideal for health-conscious consumers and professional kitchens alike. The 20 × 500g wholesale pack is well suited for retailers, catering services, foodservice businesses, and volume meal preparation. Key Benefits High Plant-Based Protein: Supports vegetarian and vegan diets. Naturally Nutritious: Contains fiber and essential nutrients. Versatile Ingredient: Organic soya beans are suitable for many global cuisines. Firm Texture: Natco soya beans hold shape well in cooked dishes. Bulk Packaging: Ideal for retail and foodservice use. Versatile Uses Curries & Stews: Absorbs spices and flavors effectively. Vegetarian & Vegan Meals: Soya beans are an ideal meat alternative. Soups & Salads: Natco soya beans add texture and nutrition. Traditional & Modern Recipes: Suitable for diverse cooking styles. Catering & Commercial Kitchens: Reliable for large-scale preparation. Important Information Storage Information Store in a dry place Keep sealed after opening Protect from moisture and pests Ingredients Soya Beans Allergens Contains soy. May contain traces of cereals containing gluten, peanuts, nuts, mustard, and sesame due to shared handling facilities. Legal Disclaimer Product information is for general guidance only. Always check the product packaging for accurate ingredient and allergen details. Nutritional Information Nutrient Amount per 100g Energy 416 kcal Carbohydrates 30 g Protein 36 g Fat 20 g
