Description Natco Ground Rice 1.5kg is made from carefully selected rice, milled into a smooth and fine powder. This versatile ground rice is widely used in Indian, Asian, and Western cuisines. It is ideal for preparing batters, desserts, breads, and other gluten-free cooking or baking needs. Food businesses prefer Natco Ground Rice for its consistent texture and reliable results in large-batch preparation. The 6 × 1.5kg wholesale pack of Natco ground rice is perfect for restaurants, catering services, and retailers who need a steady supply. Each pack is sealed to maintain freshness, quality, and shelf life. Key Benefits Fine Texture: Smooth and easy to use in cooking and baking. Consistent Quality: Reliable for large-batch preparation. Gluten-Free: Natco ground rice is suitable for gluten-free recipes. Wholesale Friendly: Ideal for restaurants, caterers, and retailers. Versatile Uses Batters & Fritters: Perfect for pakoras, pancakes, and tempura. Desserts: Ideal for puddings, cakes, and traditional sweets. Gluten-Free Baking: Suitable for breads, cookies, and pastries. Thickening Agent: Adds texture to soups, sauces, and gravies. Catering & Restaurants: Suitable for volume food preparation Retail Sale: Ideal for grocery stores, cafes, and wholesalers. Important Information Storage Information Store in a dry place Keep sealed after opening Avoid moisture and direct sunlight Ingredients 100% Ground Rice Allergens May contain traces of Wheat, Soy, Peanuts, Sesame, and Tree Nuts. Legal Disclaimer Product information is for general guidance. Always check the product packaging for accurate ingredient and allergen details. Nutritional Information Typical Values Per 100g Energy 1531kJ/366kcal Fat 1.4g – of which saturates 0.4g Carbohydrates 80.1g – of which sugars 0.1g Fibre 2.4g Protein 6g Salt 0g
